




Honduras, Nancy Parainema
| Producer |
Nancy Hernández |
| Farm/Mill |
Finca Jazmín |
| Cultivar |
Parainema |
| Process |
Washed |
| Location |
Marcala, La Paz |
| Altitude |
1600 masl |
| Harvest |
April 2025 |
Expect notes of Star Fruit, Cashew, Brown Sugar

Introducing this year's new lot from our longstanding direct trade producer Nancy Hernández, featuring the Parainema varietal. This variety was specifically developed for its disease resistance and high yield, yet it has also exceptional cup quality, earning it multiple Cup of Excellence awards.
This particular lot offers a delicate floral profile, with notes of tropical fruit and creamy cashew. These flavours are balanced by a pleasant brown sugar sweetness.
The Jazmin farm was built in 2008 by Nancy. It was always her dream to follow in the footsteps of her parents and grandparents to have a farm. She spent years learning about processing and cultivation on her parents farm until her uncle offered her the opportunity to transform what was some disused land into a coffee farm, that was the birth of Jazmin.
Original: $29.79
-65%$29.79
$10.43Product Information
Product Information
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Description
| Producer |
Nancy Hernández |
| Farm/Mill |
Finca Jazmín |
| Cultivar |
Parainema |
| Process |
Washed |
| Location |
Marcala, La Paz |
| Altitude |
1600 masl |
| Harvest |
April 2025 |
Expect notes of Star Fruit, Cashew, Brown Sugar

Introducing this year's new lot from our longstanding direct trade producer Nancy Hernández, featuring the Parainema varietal. This variety was specifically developed for its disease resistance and high yield, yet it has also exceptional cup quality, earning it multiple Cup of Excellence awards.
This particular lot offers a delicate floral profile, with notes of tropical fruit and creamy cashew. These flavours are balanced by a pleasant brown sugar sweetness.
The Jazmin farm was built in 2008 by Nancy. It was always her dream to follow in the footsteps of her parents and grandparents to have a farm. She spent years learning about processing and cultivation on her parents farm until her uncle offered her the opportunity to transform what was some disused land into a coffee farm, that was the birth of Jazmin.



















